180 g Soy Meat
130 g Chinese Cabbage
80 g Chinese Chive
80 g Lotus Root
60 g Boiled Millet
7 g Ginger
Salt & Pepper
1 tsp Sesame Oil
50 Dumpling Skin
Nutrition Facts
5 servings
10 each
- Amount per serving
- Calories330
- % Daily Value *
- Sodium 22mg1%
- Total Carbohydrate 52.8g20%
- Protein 26g
- Vitamin A 17.8mcg2%
- Vitamin C 26.8mg30%
- Calcium 21.2mg2%
- Iron 1.1mg7%
- Potassium 232.6mg5%
- Vitamin E 4.8mg32%
- Vitamin K 40mcg34%
- Vitamin B6 3.2mg189%
- Magnesium 9mg3%
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
180 g Soy Meat
130 g Chinese Cabbage
80 g Chinese Chive
80 g Lotus Root
60 g Boiled Millet
7 g Ginger
Salt & Pepper
1 tsp Sesame Oil
50 Dumpling Skin
Directions
Notes
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